Café Oliv is my all time favourite casual restaurant. The prices are reasonable and the food is fabulous.
Crab bisque $4.50
Grilled whole scallop, bacon, spinach with balsamic oil and vinaigrette $10.90
Gratin Oliv Herb Butter Yolk Cheese Mornay Escargot One Dozen $14.90
Salty egg soft shell crab $6.90
White button mushroom fritter $6.90
US russet potato rosti with sour cream $8.90
Grilled Chilean Cod Fish $20.90
Dill salmon with white cream $13.90
The reason why I always return: Black Angus Rib Eye Steak in medium rare! I’ve had this countless times, and the standard has been rather consistent. It’s a MUST TRY!
Crème brulee. The custard was served warm, or maybe, HOT here. I prefer it cold.
Brownie with ice cream
Mud pie (the ice cream sort)
They only offer 3 types of desserts and amongst the 3 desserts, only the brownie is good. But even so, I wouldn’t recommend trying the desserts alone. We only tried them because it came in a set.
I highly recommend Café Oliv for the Black Angus Rib Eye! For that price range, it’s one of the best you can get.
Overall: highly recommended for a casual meal!
220 East Coast Road
Tel: 6344 3114
Public parallel parking in front of the restaurant
10, 12, 14, 32, 40
Pingback: Steak in Singapore | (f o o d. ✖ s p a. ✖ travel. ) • ❤
Pingback: Café Oliv II – Dinner | ❤ • ( Hungry Bird ) • ❤